Not Just a Bakery
What is Nutalmond?
Nutalmond is a women-led, non-inflammatory culinary ecosystem, not just a bakery. Every product is gluten-free, refined-sugar-free, low glycemic, and hormone-friendly, made using local Indonesian ingredients like sorghum, mocaf, sago, and palm sugar instead of imported or ultra-processed alternatives. We exist for women, mothers, and families managing PCOS, endometriosis, autoimmune conditions, and metabolic health, without making healthy eating feel restrictive.
Food, Community, Education
Beyond products: workshops, a podcast corner, and partnerships with women's health communities.
Joyfully Healthy
Our positioning, healthy living should never feel like punishment.
Our Story
Nutalmond began at home in 2018, when founder Silmi Marisa started baking almond-flour based food to support her own family's health. What started as home baking grew into a mission to help more women and families live healthier lives through accessible nutrition and education. In 2023, Nutalmond opened its first physical café in Tangerang, run today by a fully female team of 7.
"I believe many chronic health issues today are linked to lifestyle and nutrition, yet health information can be confusing and overwhelming. We aim to make healthier choices more approachable through products, education, and supportive communities."
Silmi Marisa, Founder
Our Values
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Impact & Community
Our Community Partners
We also collaborate with Morula IVF, Halzen, and Pasti.id.
Facilities
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Recognition
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Events
Where you'll find us: events we've been part of, and ones coming up.
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Contact
Have a question, or want to visit us in Gading Serpong? We'd love to hear from you, full details below.